15 Easy Chickpea Recipes

Chickpeas are one of those pantry staples that I almost always have on hand. If you don’t have a can or two lurking in a cabinet somewhere, add it to your grocery list immediately. Chickpeas are healthy, delicious, and packed with plant-based protein, but they’re versatile, too. They can blend into creamy, lemony hummus, bake into crispy, herb-flecked falafel, add protein to a salad, crunch to a grain bowl, and so much more! Looking for chickpea recipes? Want to know what to do with chickpeas? Here are our favorite recipes to use canned chickpeas, from tagines and stews to vegetarian entertaining ideas.

1. Greek Chickpeas & Rice with Lemon & Tahini

Found at Olive Tomato

2. Sticky Sesame Chickpea Recipe

Found at Counts Of The Nether World

3. Mama’s Chickpeas in Sofrito with Arroz con Gandules

Found at Ambitious Kitchen

4. Spicy Chickpea & Potato Phyllo Cups

Found at Country Living

5. Honey Roasted Chickpea & Avocado Salad

Found at Dishing Out Health

6. Moroccan Baked Eggs with Chickpeas

Found at Recipe Runner

7. Garlic Broccoli Stir Fry with Chickpeas & Rice

Found at Ela Vegan

8. Tex-Mex Chickpea Salad

Found at Joyful Healthy Eats

9. Chickpea Fritters

Found at Healthy Recipes

10. Easy Vegan Chickpea Salad Sandwich

Found at Vegan Runner Eats

11. Vegan Chickpea Tacos

Found at Ela Vegan

12. Greek Chicken Power Bowls

Found at Creme De La Crumb

13. Marinara Sauce with Chickpeas & Kale

Found at Happy Healthy Mama

14. Italian Vegan Garbanzo Bean Soup

Found at Vegan Heaven

15. Mediterranean Chickpea Wraps

Found at Beauty Bites

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